Estate grown and produced from our 2018 harvest of seven Italian olive varieties. Certified organic and certified extra virgin, our Traditional Blend has the aromatics of freshly cut grass and green olives. Everything is done entirely on the Ranch -- growing the olives, harvesting, milling, blending and bottling.
In addition to our Traditional Blend and depending on the harvest crop we produce two small-batch olive oil, our Olio Nuovo and our Limited Edition blend.
Suggested Uses: Drizzling over crusty French bread.
Cultivar(s): Frantoio, Leccino, Pendolino, Moraiolo, Maurino, Coratina, Leccio del Corno
Designation: Certified Organic by CCOF
Location of Orchard: 5935 Red Hill Road, Petaluma, California USA 94952
Milling: Blade Mill